Celebrity nutritionist Pooja Makhija, the queen of healthy eating, said nutrition is one of the most underestimated partners ...

You would use fresh ingredients, less oil, no preservatives, and prepare everything hygienically to make your food healthy for your family. However, according to the Indian Council of Medical ...

Curd, known as 'dahi' in Hindi, is a fermented dairy product with a sweet and sour taste that can become sour over time.

Bayleaf isn’t the first Indian restaurant in St. Louis where I’ve ... and either a vegetarian or non-vegetarian thali, featuring small portions of multiple dishes on one platter.

One of the best-known restaurateurs in Washington is responsible for some of the most prized Indian dining establishments in the country. Just ask one of his competitors. “We have to give credit to ...

Now, authentic Indian fare can be had, from the thin-crepe dosa that’s a popular street food in India, to thali platter ...

Today, Condé Nast Traveler joins Chef Karan Gokani, co-founder and creative director of Hoppers, to try three of London’s top Indian restaurants. London has always had a thriving Indian food ...

Arvelli on Northgate in Darlington has been nominated in The Northern Echo's best curry house competition - find out more ...

One of my favorite ways to eat Indian food is on a thali, a round metal platter filled with little bowls of a variety of dishes — basically, a buffet delivered to the table. And one of the best ...