Table upon table of dressed-up patrons slicing into wagyu steaks, smiling red wine-stained smiles ... even led to the creation of new breeds of cattle outside of Japan, such as American wagyu ...

The Wagyu cattle come from Japan ... The marbling in meat is actually Intramuscular Fat – intertwined with the red meat, the ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. An appeals court recently upheld a $460,000 judgment against two Eastern Iowa cattle farmers who ...

However, the best-known cut of wagyu is Kobe beef, which comes from the city of Kobe in Hyogo Prefecture and is made exclusively from steers, or castrated bulls. Although Kobe is commonly seen on ...

Wagyu beef, which comes from the Japanese breed of cattle of the same name, has enjoyed sales increases of 50%, even though prices can be as high as 25,000 pesos (US$47) a kilo and almost 30,000 ...

However, the best-known cut of wagyu is Kobe beef, which comes from the city of Kobe in Hyogo Prefecture and is made exclusively from steers, or castrated bulls. Although Kobe is commonly seen on ...