WE’RE BACK NOW AT 1144. THERE ARE EIGHT WISCONSIN CHEFS THAT ARE SEMIFINALISTS FOR THIS YEAR’S JAMES BEARD AWARDS. THOSE AWARDS ARE SOME OF THE CULINARY WORLD’S BIGGEST HONORS. SIX OF THOSE ...

Conti. The French expat owner and ambassador of Rancho Santa Fe’s beloved Mille Fleurs for the past 40 years, despite ...

Her seiyu, Ami, has performed several roles in the Persona ... He is known for his impressive beard and crescent polearm. He is also one of the first companions you meet in the story, helping ...

Rozz Petrozz, owner of Saltwell Farm Kitchen, in Overbrook, and Linda Duerr, owner of The Restaurant in Mission Woods, are ...

Joining him are chef David Bancroft of Acre in Auburn, a five-time semifinalist, and chef Arwen Rice of Red or White in ...

The James Beard Foundation will host its biennial Chef Action Summit from April 6-8 at the Renaissance Asheville Downtown, 31 Woodfin St. in partnership with Explore Asheville. The event is free.

James Beard Foundation recognizes top achievements in the culinary world. This year five New Mexico chefs are semifinalists ...

Melissa Corey won "Chopped" in 2012 and went on to be named one of Chicago's top female chefs in 2015. Now, she's up for a ...

The James Beard Foundation announced its 2025 Restaurant and Chef Award semifinalists for the James Beard Award presented by Capital One. This year's awards are the 35th, and they are considered ...

A Jackson chef joins two Biloxi chefs and an Ocean Springs restaurant as semi-finalists in the prestigious 2025 James Beard Awards. For 35 years, restaurateurs throughout the nation have sought ...