James Beard Foundation's Chef Action Summit, a three-day culinary conference, will be hosted in Asheville in spring 2025.

A small D.C. development firm is about to deliver one of the city's biggest projects east of the Anacostia River.

First Watch, a new restaurant, opens in Harrisonburg. Staunton's Maude & The Bear honored. Davenport & Company relocates. All ...

A chef who trained in Napa Valley, New York and London, RJ Yoakum is nominated for a Best Emerging James Beard Aware, though ...

Mick and Charlotte Formichella pose for a snapshot in their Dennis Port restaurant LUNE, named Jan. 22 as a James Beard Foundation semi-finalist as best new restaurant. The James Beard Foundation ...

Two New Jersey chefs were announced on January 22 as semifinalists for the James Beard Foundation Awards: Dan Richer of Razza in Jersey City, and David Viana of Lita in Aberdeen. Both are ...

The head chef and co-owner of Chez Noir, Jonny Black, has been chosen as a James Beard Award semifinalist for "Best Chef: California." Video in media player from when KSBW 8 previously interviewed ...

The James Beard Foundation has announced the semifinalists for the 2025 awards, which are considered the Oscars of the culinary world. These Restaurant and Chef Awards include 25 categories ...

James Beard Foundation named two West Virginia based chefs among 2025 semifinalist nominees for James Beard Awards, a prestigious honor for the culinary industr ...

The James Beard Foundation unveiled its full list of James Beard Awards semifinalists today, Jan. 22, with more than a dozen Los Angeles County chefs and restaurants receiving recognition.

Chase Collier, the head chef at Ristorante Abruzzi inside GoMart Ballpark, has been named a semifinalist in the James Beard Foundation Award for Best Chef Southeast, while William Dissen ...